Business for Agri-Food & Rural Enterprise
The Business for Agri-food and Rural Enterprise programmes have been designed to develop a conceptual understanding of the principles and processes of change affecting individuals, groups or organisations within the agri-food and rural business sectors, through an active and innovative approach to learning and teaching.
| Award Name | Postgraduate Certificate at UK Level 7 |
|---|---|
| NFQ Classification | |
| Awarding Body | Queens University Belfast |
| NFQ Level |
| Award Name | NFQ Classification | Awarding Body | NFQ Level |
|---|---|---|---|
| Postgraduate Certificate at UK Level 7 | Queens University Belfast |
Duration
15 weeks (Full-time), 1 year (Part Time)
Entry Requirements
Graduate
A Degree or above or equivalent qualification acceptable to the University in any discipline. Applicants who hold the Graduate Certificate in Business Communication for Rural Enterprise will also be considered.
Applicants are advised to apply as early as possible and ideally no later than 31st July 2024 for courses which commence in late September. In the event that any programme receives a high number of applications, the University reserves the right to close the application portal. Notifications to this effect will appear on the Direct Application Portal against the programme application page.
Please note: this course is not open to international students due to DAERA licence.
Careers / Further progression
Career Prospects
Our graduates have obtained a wide range of employment positions, including personnel managers, teachers/trainers, consultants, development officers, managers within the food and retail sectors, or developing their own business ideas. Employers of our graduates include the Department of Agriculture Environment and Rural Affairs (DAERA) along with NI’s largest food retail and manufacturing companies. Indeed, staff from these organisations often use the programme’s part-time route as part of their own career development plan.
Further information
Entry Year: 2024/25
Overview
The Business for Agri-food and Rural Enterprise programmes, have been designed to develop a conceptual understanding of the principles and processes of change affecting individuals, groups or organisations within the agri-food and rural business sectors, through an active and innovative approach to learning and teaching.
Students will complete their courses at the College of Agriculture, Food and Rural Enterprise (CAFRE), Loughry Campus, Cookstown, Co. Tyrone.
The information below is intended as an example only, featuring module details for the current year of study (2023/24). Modules are reviewed on an annual basis and may be subject to future changes – revised details will be published through Programme Specifications ahead of each academic year.
Year 1
Core Modules
Skills to Affect Change within Businesses (20 credits)
Rural Business Dynamics (20 credits)
Integrating Learning with Business Needs (20 credits)
PgCert students will be assessed through work related assignments, projects, presentations and case study and a project on an approved business related topic.
NI, GB and EU Postgraduate Admissions Enquiries
+44 (0)28 9097 3004
Postgraduate Enquiries: postgrad.admissions@qub.ac.uk
International Admissions Enquiries
+44 (0)28 9097 3004
International Enquiries: intl.admissions@qub.ac.uk
In person:
The Admissions and Access Service is located on Level 1, Lanyon North (see map). Normal hours are Monday to Friday 10.00am to 12.00 noon and 2.00pm to 4.00pm.